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"We parked down the road in main parking lot and walked up to the hotel. Staff was polite and answered our questions about hiking the National park - letting us know we had to go to Boi to get a taxi to the park. (We chose to drive to the park and parked in the lot just outside the entrance and started the hike from there.) We ate dinner and breakfast at the hotel, and the food was ver6 tasty. It was a beautiful quiet area around the hotel but if you want amenities, they’re not here."

"Cannot imagine there is a better option in Espot. The room was nothing fancy, perfect for us to return to after two days of hiking in the National Park. Comfortable beds, clean and a great continental breakfast each morning along with friendly and helpful staff is exactly what we needed and received. The recommendations for dinners in town was also helpful and did not disappoint. "

"The owner was incredibly helpful and worked hard to ensure our stay was great. "

"We really liked this hotel because of the friendly staff, lovely room with a balcony, and the fantastic breakfast. There is also a super cool second floor patio which is available to all of the guests. We were hiking all day and didn't feel like going out to a restaurant, so we picked up some groceries across the street at the little convenience store and enjoyed our snacks while laying in the anti-gravity chairs and looking up at the stars. We stayed there for two nights, so we went to the restaurant across the street on our second night, which I think is owned by the same people, and had a very classy three course meal, including wine, for 25 euros each. As well, they had a free electric charge station in their parking area. Really a great Hotel."

"Jose, the owner, was very friendly, helpful, and caring. He, without being asked, offered to make phone calls to reserve a rafting trip and a busy restaurant for lunch. He then followed up on these phone calls. He also provided "tips" (his term) for hiking and local traditional cuisine. One can tell that he cares for his customers and wants them to have a wonderful experience. 5 Stars!!"

"Impressively poor in so many ways. We only took it as a last resort, and you should have the same approach. Room door almost impossible to open because rubbed on floor - and that was AFTER they sent us to the wrong floor to find the room. No internet because "it's too weak to work there". Dangerously broken steps to rear balcony/patio, which was too overgrown to use anyway. See photo. Basically this is a dormitory-style place for young foolish skiiers and not much else."

"We booked this hotel online because of its location to the national park, and because it got such good reviews. We were shocked when we arrived and saw the condition of the rooms! Positives: *very nice staff *excellent coffee bar *good breakfast Negatives *This place is tired! It needs a major renovation. They've clearly put more effort into maintaining the outside than the inside *Our room was not very clean. There was debris on the floor and dust on the furniture. *The shower leaked so much that there was a huge puddle on the floor after every shower and we had to use our ration of towel to mop it up. *The room decor was hokey with fake rock wallpaper and some weird paper on the wall above the bed meant to evoke... not sure what. We were happy to check out - although we did greatly enjoy our time in the national park and some nice dinners at other restaurants."

"Excellent choice. On par with 5 star ski hotels of haut savoie or chamonix. Very easy access to the ski lifts. A bit pricey but worths it"

"Hotel is in excellent condition and have great rooms. However, we were not satisfied with the overall service level at the Hotel. First we were not able to get a table in the main restaurant for dinner despite attempting to book several days in advance, this meant we were stuck with the buffet/ala carte option in the other restaurant. From the looks of it, it seems fine, however the taste was just not there at all in any of the dishes. The fish for main courses was way undercooked, and the meats were very cheap cuts and far from tender. In addition the level of service in regards to the ski lockers was undesirable and cost us a lot of time."