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"This is an excellent hotel within the old, walled city in Evora. It has great, quiet places to relax off the lobby and in the private outdoor courtyard. Our room was spacious with a king bed, sitting area and private outdoor terrace. The breakfast was terrific with options for pancakes, bacon and eggs any style in addition to continental options. The property was easy to find and has an onsite private parking garage. We had 2 delicious dinners within short walking distance from the hotel that were recommended by the hotel staff. This hotel is operated by Unlock that has a few other hotels in Portugal. Our experience was excellent and we recommend it. "

"Felt like Royalty! Elegant Pousada, cordial staff, great location! If perfection is the goal, the only disappointment was poor quality of a margarita drink:-)"

"Lovely hotel and the suite worked well for our family of 4. Indoor pool was a big hit with our kids. Staff was friendly, breakfast was great and location was perfect! Great stay all around! "

"Everything was well kept and the property was nice. There were several options for breakfast. The room was fairly clean but there was some sticky stuff on the table and floor that hadn’t gotten cleaned up. Otherwise it was a nice stay."

"A beautiful old convent where monks once stayed. Everything is beautifully appointed and the breakfast was a beautiful spread. The location is outside city center so call an uber to get around. Evora was a beautiful old city and our hotel balcony was a lovely view. "

"Wonderful hotel in Estremoz. My preferred place to stay when in the area. "

"The staff was very helpful and nice. The restaurant is absolutely amazing!"

"The place was really beautiful and quiet. The balcony was a plus as you could relax there. The staff were very attentive. Leonel was especially sweet and thoughtful when we requested to take our order from the bar to our room. He carried 2 trays of food to our room, even though room service wasn’t available."

"Chef Ricardo is exceptional in preparing our dinner and introducing the cuisine and wine. He made our stay in the farm hotel memorable "