Find all hotels by Independent in Le Bas-Segala from SAR 195

"The stunning building has wow factors at every turn. The bedrooms and bathrooms are large, well decorated, and completely individual. The breakfast was good. The staff were very helpful. The location is right in the centre of this beautiful old town that is well worth exploring. I recommend staying here to anyone. "

"Very nice host and perfect holiday house. Lots of equipments. Great pool "

"This well located house is perfect for a family of 4 stopping in Saint Antonin Noble Val. It's called Bijou, but there is plenty of room in the 3 storeys. The living room on the 1st floor is delightful. We really relaxed in there, reading in the relative cool while it was 34C outside. The bedrooms were comfortable but very warm in the evening. The apartment is about 2 minutes walk from the main square, but very quiet at night. The pool is just enough to cool down you down on the really hot days. It's nice and clean and well maintained. The stairs inside the property are very steep, as any house built in the medieval. If that is an issue, then this place is not for you. If you like period properties, and can manage the stairs then this is a great choice. The hosts showed us in, gave us the keys and left. That's exactly what I like - it's not a bed and breakfast so don't expect a guided tour. I goit the feeling if I wanted more detail they would happily provide it. Very good hosts. I would definitely stay in this house again, and recommend it to friends."

"The staff and especially housekeeping could not have been more friendly and kind. Simple hotel but very economical. Couldn’t beat the location for our purposes."

"The house and environment was lovely - thanks."

"Just a one night stay, sadly. Easy parking just over the road. Lovely room in top condition. Earplugs kindly supplied to help deal with the road noise from the bridge, but we didn't find it overly disturbing. Breakfast very good, but at 15 Euros the priciest of our trip round France. They also seemed understaffed at breakfast as the same staff were having to juggle reception duties as well."