Search Apartments in Ols-et-Rinhodes

"Beautiful property in amazing surroundings. Breakfast was delicious will be returning next year as they are serving dinner from April 24. Staff were so helpful and extremely professional. "

"We had to walk from train station to hotel with luggage in tow. Reception was closed but the were very accommodating. Rooms were equipped with everything we needed. Thank goodness the weather cooled down because there is no AC. Positives-Hotel arranged transportation back to train station, stored bags and lended us an umbrella. Also the dining room and courtyard looked quaint. Not so positive- the bedding was not comfortable."

"The stunning building has wow factors at every turn. The bedrooms and bathrooms are large, well decorated, and completely individual. The breakfast was good. The staff were very helpful. The location is right in the centre of this beautiful old town that is well worth exploring. I recommend staying here to anyone. "

"The staff and especially housekeeping could not have been more friendly and kind. Simple hotel but very economical. Couldn’t beat the location for our purposes."

"Overnight stay. Great staff contact. Reasonable cost, close to town centre."

"Very private and relaxing stay the Pictures of the terrace do not do it justice and we had fantastic weather and so made the most of the pool which is in the sun all day. We would definitely return again the only thing I would mention is the bedding and mattresses could do with an update. Thanks for your hospitality!"

"Just a one night stay, sadly. Easy parking just over the road. Lovely room in top condition. Earplugs kindly supplied to help deal with the road noise from the bridge, but we didn't find it overly disturbing. Breakfast very good, but at 15 Euros the priciest of our trip round France. They also seemed understaffed at breakfast as the same staff were having to juggle reception duties as well."

"Great base for exploring the area. A dark sky area so perfect for looking at the stars in the evening. We generally explored during the day and cooked our meals in the evening."