Find all hotels by Paradores in Mogon from SAR 248

"Wonderful stay at this parador, a wonderful experience. Everything we expected"

"Delightful parador that just enabled us to pause and reflect on our travels in Spain away from the madding crowds."

"This is not just a hotel; it is a family home that’s been in the family for hundreds of years. It is filled with the families momentos, furniture, pictures and art and provides a wonderful look into the past. The owner is friendly and has many interesting stories. He also provides a lovely breakfast. The room was spacious and beautiful. We would stay here again if we ever have the pleasure of visiting Ubeda in the future. "

"A beautiful hotel and staff very welcoming and helpful. Room was spacious and immaculate. The bed was so comfortable so had a great night’s sleep. "

"Tranquilidad y personal del hotel."

"First, the view from our room was worth the stay—gorgeous! The hotel was good. Staff had limited English but that’s to be expected off the beaten track. The meals that came with “full board” were quite limited, and we would go a la Carter next time. Room was a little stuffy, and it was a little noisy in the evening with the window open. The thermostat didn’t do anything, so a bit of air conditioning was not an optio. "

"We absolutely loved our stay at the Villa Turistica and only wish that we had been able to stay for more nights. The Turistica is located slightly away from everything else in Cazorla. It's close enough to provide easy access to everything in the town, but far enough that you feel like you're really away from it all. Lovely views, clean room, 2 floors for the price of one--wonderful. We can't wait to return. "

"The hotel is very good for the price. Small but comfortable rooms, clean bathroom and beds. Good heat. The restaurant was good and inexpensive, the recperionist/waiter was very friendly and informative. The only issue we had was that the room's floor had obviously not been cleaned and in some places was quite dirty as if food had fallen on the floor and it had dried there creating a dirty crust."