Search Lodges in Chilkiya Range

"Professional staff and very delicious food, overall it is very good."

"Overall good experience in resort. Staff was very helpful. Breakfast was good. Only problem is the approaching road from main road. It is in very bad condition. "

"There aren't enough superlative adjectives to describe our fantastic experience at Taj Corbett. The property is unique and stunning with gorgeous views of the Kosi river. There are multiple restaurants on the premises each catering to a unique flavor and vibe. While every member went above and beyond to make our stay enjoyable, a HUGE callout to Pushkar Bohara, Ishwar Negi, Kuldeep, Maan Singh and Monika who took care of our every need including a very special experience to celebrate a birthday. Kudos to Chef Sher Singh, every dish was a delight, the Kumaoni thali our favorite. Mr Kunwar Singh and Mr Karan Singh were extremely helpful in providing information and helping in booking our safaris at Jim Corbett well in advance which was a magical experience. We were a family of 6 ranging from 30 to 74 and each of us returned (very reluctantly) delighted and pampered. While our primary goal was the safaris at Jim Corbett, the property offers ample opportunity and experiences to relax and take in the natural beauty and local customs. We stayed the week of New Year's and despite having a very full house, our every need was met with attention. I am a huge fan of the Taj experience, this has been my best Taj stay."

"."

"It was a enjoyable stay. Good Breakfast and dinning buffet arrangement. Staffs were friendly and helpful . During night I felt the room heating was inadequate. "

"Greatttt!!"

"Nice place to stay easily accessible for most of the sight visit "

"The property is beautifully maintained and is situated in a lovely environment."

"Spectacular in all aspects. We really enjoyed our stay. The room and view was breathtaking. The staff went the extra mile to ensure we had everything we needed. They offered stargazing lectures with a telescope at night. If there was a dish that wasn’t in the buffet, they made it for us. Live flute at breakfast and Bollywood folk guitarist for dinner. They did a special anniversary cake. Great job!"