Scallops are characterized by offering two flavors and textures in one shell: the meat, called "scallop", which is firm and white, and the roe, called "coral", which is soft and often brightly coloured reddish-orange.
In Galician cuisine, scallops are baked with bread crumbs, ham, and onions .Smoked scallops are sometimes served as appetizers or as an ingredient in the preparation of various dishes and appetizers. #Patterns

Find All Lalin Hotels

Change your mind

Book hotels with free cancellation

deals illustration

Treat yourself

Sign in to save 10% or more on thousands of hotels

bed illustration

Be picky

Search almost a million properties worldwide

Find All Lalin Hotels

We have found 587 Lalin Hotels

2

b26b8a62-7b72-4802-ac6e-25c6a4772e817d481609-3b84-4adb-a1f4-bbbbc68cd766